Seed Crackers - Garfa

With a mixture of cereals and seeds, these crackers are perfect to accompany any of our vegan cheeses.

Garfa, created by the hand of Cristina Teixeira, is an artisanal and biological bakery in Porto that, like us, believes that good things need time.

At Garfa, the aim is to value their ancestry and, therefore, all the ingredients they use are of biological origin and the manufacturing process follows values of tradition and sustainability, based on natural fermentation.

Ingredients: Bio Whole Spelled Flour, Bio Whole Rye Flour, Bio Whole Wheat Flour, Bio Brown Flax Seeds, Bio Sunflower Sesame Seeds, Bio Millet Poppy Seeds, Sea Salt, Bio Olive Oil, Water

Deliveries: In the Lisbon area, we deliver by courier every Thursday from 9am to 1pm (for orders placed by at 2pm the day before). In the rest of the country, deliveries are made within 1 to 5 business days after placing the order.