Advent Calendar

The Advent Calendar that will make your tummy sing!

For several years now, we have dreamed of creating an Advent Calendar with our cheeses, a little pocket of surprises that will take you on a journey through this new world of vegan cheeses while you patiently wait for Christmas.

This calendar is a collaboration with Maria Rocha, who lent us her fairy hands to illustrate it.

There are 24 days of surprise, in a selection that includes the mild to the most intense, with our regular residents (Brito, Cajuberto, V'eden, Smoked V'eden, Aged Porcini) and 3 special editions!

Made by delicate hands, to delight all vegans, intolerants, daring omnivores and people who simply don't like chocolate (you deserve to be happy too!).

Ingredients:

Cajuberto: Cashew nut*, filtered water, sea salt, vegan fermentation cultures*. *from organic farming

Brito: Cashew nut*, filtered water, sweet almond oil* (cold processed), sea salt, vegan fermentation cultures*. *from organic farming

Veden/Smoked Veden: Cashew nuts*, filtered water, sea salt, miso* (fermented rice*, soybeans, water, sea salt), vegan fermentation cultures*. *from organic farming

Semi-Aged with Mediterranean Herbs: Cashew nuts*, filtered water, sea salt, miso* (fermented rice*, soybeans*), onion*, garlic*, basil*, oregano, parsley*, thyme* and spices, vegan fermentation cultures. *from organic farming

Semi-aged with paprika: Cashew nuts*, filtered water, sea salt, miso* (fermented rice*, soya beans*), paprika, vegan fermentation cultures. *from organic farming

Aged Porcini: Cashew nuts*, filtered water, boletus mushroom, sea salt, vegan fermentation cultures*. *from organic farming

Alergénios: CASHEW NUTS, ALMOND, SOY.

Conservation: Keep refrigerated at 0 to 5ºc.

Deliveries: Deliveries will be made on 27th and 28th November.