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Recipes

Bifes de Portobello com Molho de Cremoso Fumado

Portobello Steaks with Smoked Creamy Sauce

April 8, 2022

Here is a delicious recipe developed by Joana Limão. Generously serves 2 people | preparation: approx. 15 minutes Ingredients: 1/2 jar of Muka smoked cream cheese 3 to 4 Portobello mushrooms...

RISOTTO DE ABÓBORA, SALVA E V’EDEN

PUMPKIN RISOTTO, SAGE AND V'EDEN

April 8, 2022

Here is a delicious recipe developed by Joana Limão. Generously serves 4 people | preparation: approx. 25 minutes Ingredients: 1 medium onion, finely chopped 2 cloves of garlic, finely minced 3...

Bolachas salgadas de queijo Veden e tomilho

Veden cheese and thyme crackers

January 12, 2022

This Veden cheese and thyme crackers recipe is perfect to accompany with chutney, jam and/or a glass of red wine.

CHEESECAKE COM CALDA DE DIÓSPIROS E TOMILHO

CHEESECAKE WITH PERSIMMON SYRUP AND THYME

December 21, 2021

Do you know the best way to finish your Christmas dinner? With this delicious crushed cheesecake with persimmon and thyme syrup.

GRATINADO DE BATATA E BATATA DOCE COM CREMOSO DE ALHO E ERVAS

POTATO AND SWEET POTATO GRATIN WITH GARLIC AND HERB CREAMY

December 20, 2021

No ideas for side dishes? This delicious sweet potato gratin with garlic and herb cream will surprise your friends and family.

PÃO RECHEADO COM CREMOSO FUMADO, HOKKAIDO E ALECRIM

BREAD STUFFED WITH SMOKED CREAMY, HOKKAIDO AND ROSEMARY

December 10, 2021

Esta receita de pão recheado com cremoso fumado, hokkaido e alecrim é a entrada ideal para a tua ceia de Natal. 

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