Creamy Truffle and Garlic

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Smooth texture, with slightly acidic flavor combined with the intensity of garlic and white truffle.

Ideal for spreading on sourdough bread or crackers.

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140ml

Cashew nut*, filtered water, white truffle oil, garlic*, sea salt, vegan fermentation cultures*

*from organic farming

CASHEW NUTS; may contain traces of SOYA and ALMOND.

Keep refrigerated from 0 to 5ºc. Consume within 5 days of opening.

Shelf life of 3 weeks. You must check the product label to see its specific expiration date.